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Silver Sillago 沙尖鱼
Indian Mackerel / Kambong Local 印度鲭鱼/甘望鱼
Stingray Fish 魔鬼鱼 ( 400 g ± )
Grouper Fish - Fillet 石斑鱼去骨 ( 500g ± )
Tongue Fish 龙舌鱼
Romance Lettuce / Yau Mak 香旦 / 油麦
Siak Pak Choy 金马仑小白菜
Sawi Putih 金马仑白菜
Boiler Scallop Cooked 熟带子 ( 200 gm )
Mixed Vegetables 杂菜丁 ( 100 g )
Korea Singo Pear ( 2 pcs )
Bread Crumb Powder - Golden 黄金面包糠 ( 500g )
Fresh Herbs Oregano 牛至叶 ( 80 g ± )
Fresh Herbs Dill 莳萝叶 ( 80g ± )
Fresh Herbs Chervil 细叶芹 ( 80g ± )
Fresh Honey Jackfruit Peeled 去皮波羅蜜( 4-5 Pcs )
Por Choy / Horenso 菠菜
Hong Kong Kai Lan 香港芥兰 ( 180 gm ± )
Kai Lan Cameron 金马仑芥兰
Iceplant 冰莱 ( 100 g )
